New daytime eatery opens in W1

Over Easy has just opened in London’s W1, on the corner of Duke Street and Picton Place, next door to Selfridges.

The new daytime eatery specialises in produce-led breakfasts and all day brunches coupled with specialty coffee, pressed juices and carefully curated cocktails.

Over Easy is led by Helen Carey (Manager) and Kendall Zaluski (Head Chef), who met working in the pastry kitchen of Marcus Wareing at The Berkeley. The pair have travelled the world researching the menus, taking inspiration from Paris’ best loved bistros and Melbourne’s much revered café culture. Over Easy is a part of The Breakfast Group family which includes Opium Chinatown and 68 & Boston.

All day dining at Over Easy is a stylish affair, offering a selection of international favourites such as Crispy Avocado Tostadas, Truffled Pain Perdu, Crab Benedict, and Kale Caesar, while sweet tooths shouldn’t miss the Corn Doughnuts or Dutch Baby Pancakes.

Coffee connoisseurs will delight in Over Easy’s house blend espresso made with roasted and ethically sourced beans from Allpress in Dalston – and prepared antipodean style by the team of skilled baristas. The drinks offering also features freshly squeezed juices, a collection of loose leaf teas, and home-made sodas.

A cocktail series include a seriously Spicy Bloody Mary, the signature Cold Brew & Espresso Martini and a marmalade Old Fashioned. Complementary to these are a selection of bubbles, beers, wines and Regal Rogue Vermouth spritzers.

A bright and open floor plan oozing with Nordic meets Melbourne style, Over Easy has all the charm of café with minimal, functional and simple features.

Over Easy is open from Monday to Friday 8am – 9pm, Saturday 9am – 6pm and Sunday 10am – 6pm.