Tim Allen’s Flitch of Bacon Inn awarded Michelin star

Based in Little Dunmow, the Flitch of Bacon Inn has last night been awarded its first Michelin star after only eight months with Tim Allen at the helm.

Allen said, “I am absolutely delighted the Inn has achieved its first Michelin star. It has been a challenging yet thoroughly enjoyable journey for myself and the team. I have always seen food as a way to connect people and share special experiences and we will continue to host our guests and let them leave with happy memories each and every time.”

In February 2018, Allen(pictured) became chef partner, bringing his own special combination of exquisite food and excellent service at this charming restaurant with rooms.

Previously, Allen’s achievements have included Michelin Stars at The Wild Rabbit in Kingham, Whatley Manor in the Cotswolds and Launceston Place.

Allen and his team have transformed the historical Inn into a destination restaurant as well as an inviting hub for locals to experience Michelin-starred dining.

Since February they have seen the restaurant experience evolve, with the introduction of guest chef nights, a wine club for dinners and of course establishing itself as the go to place to for traditional Sunday lunches, all whilst using fresh, local produce.

Allen noted, “Having always been passionate about local, seasonal ingredients, I am absolutely thrilled to have so many amazing artisan suppliers around me. They share my dedication and passion for high quality produce which helps us create the authentic yet modern take on British classics that customers deserve.”

The Inn provides locals with an authentic yet modern fine-dining experience, using locally-sourced food and drink in a warm and welcoming environment. Its name is derived from a large side of cured pig and pays tribute to the medieval heritage of the Dunmow Flitch Trials made famous in Chaucer’s Canterbury tales.

The Inn houses three distinctive bedrooms, each named after breeds of pigs and contain touches of porcine character. The décor showcases a classic yet contemporary design, exuding an elegant charm, an accurate reflection of the food and drink served at the restaurant.

Allen has recently launched ‘At Home with Tim Allen’, a genuine Michelin-starred dining experience in the comfort of your home. Whether it’s at a dinner party, informal gathering or a special celebration, Allen can provide his signature locally-sourced seasonal menus, together with handpicked wines and carefully selected cocktails in your home.

In a short space of time, Allen has made a significant impact on the dining experience in Essex and has truly earned the mark of achievement, by obtaining the county’s only Michelin star.